cumin, turmeric, canned chickpea, celery & parsley recipes
5 recipes
Page 1
Moroccan Sweet Potato Soup
thefoodblog.net
Ingredients: cumin, celery, parsley, turmeric, canned chickpea, lemon, coriander, smoked paprika, olive oil, cinnamon, onion, sweet potato, garlic, vegetable broth, chili flake, caraway
Quinoa and vegetable soup
goodfood.com.au
Ingredients: cumin, celery, parsley, turmeric, canned chickpea, greek yogurt, lemon, carrot, olive oil, tomato, fennel seed, thyme, quinoa, onion, garlic, vegetable broth
Hearty Red Bean & Chickpea Stew
nutritionstudies.org
Ingredients: cumin, celery, parsley, turmeric, canned chickpea, canned kidney beans, onion flake, nutritional yeast, garlic powder, carrot, mustard seed, sweet corn, potato, coconut milk, scallion, vegetable broth, cayenne
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: cumin, celery, parsley, turmeric, canned chickpea, chicken stock, ground lamb, lemon, paprika, carrot, bay leaf, olive oil, tomato paste, cinnamon, lentils, cilantro, onion, sugar, canned tomato, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: cumin, celery, parsley, turmeric, canned chickpea, couscous, lemon, red onion, paprika, extra virgin olive oil, honey, carrot, olive oil, tomato, black olives, cilantro, bell pepper, chili powder, garlic, vegetable broth