cumin, turmeric, cilantro, ginger root, asafoetida & brown mustard recipes

7 recipes

Page 1

Basmati Rice Spiked with Chickpea Flour Dumplings

foodandspice.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, ghee, sesame oil, long-grain white rice, chickpea flour, coriander powder, garam masala, chile pepper, cayenne

Shrimp and Sweet Corn Curry

oregonlive.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, shrimp, heavy cream, lemongrass paste, vegetable oil, jalapeno, corn, chile pepper, coconut milk, curry leaves, cooked rice

Kidney Bean Curry ( Rajma )

foodandspice.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, ghee, yogurt, kidney beans, cinnamon, tomato, coriander powder, garam masala, chile pepper, garlic, fenugreek, black cardamom, cayenne

Black Beans Simmered in an Aromatic Tomato Sauce

foodandspice.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, ghee, fenugreek seed, smoked paprika, mango powder, jalapeno, cinnamon, black beans, tomato, coriander powder, garam masala, fenugreek, black cardamom, cayenne

Creamy Mattar Paneer (Succulent Cubes of Paneer Cheese Simmered in a Rich and Creamy Tomato Gravy with Green Peas)

foodandspice.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, cashew, ghee, paneer, peas, smoked paprika, jalapeno, tomato, coriander powder, poppy seed, garam masala, chili powder, garlic, fenugreek, black cardamom, cayenne

Eggplant Potato Curry with Turmeric Split Pea Rice and Spiced Yogurt Soup

joanne-eatswellwithothers.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, yogurt, butter, eggplant, long-grain white rice, vegetable oil, chickpea flour, jalapeno, yellow lentils, tomato, coriander powder, turmeric root, chili powder, potato, sugar, curry leaves, chili flake

Madras-Style Red Lentil Soup

foodandspice.com

Ingredients: cumin, brown mustard, ginger root, cilantro, turmeric, asafoetida, ghee, fenugreek seed, red lentils, kale, coriander, carrot, rice flour, jalapeno, tomato, leek, saffron, onion, sugar, curry leaves, garlic, lime, cayenne