cumin, turmeric, coriander, jalapeno, ginger root, tomato & pigeon peas recipes
7 recipes
Page 1
Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)
archanaskitchen.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, tamarind water, mustard seed, chili powder, chile pepper, curry leaves, garlic, sunflower oil
Tuvar Ni Dal Recipe - Parsi Toovar Dal
archanaskitchen.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, ghee, peppercorn, clove, cinnamon, poppy seed, onion, chile pepper, garlic
Khatti Meethi Dal Chawal Recipe
archanaskitchen.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, ghee, carrot, long-grain white rice, bay leaf, peas, cinnamon, tamarind paste, roasted peanuts, chili powder, onion, sugar, garlic
Oriya Special Dalma Recipe - Lentils Cooked With Vegetables & Raw Papaya
archanaskitchen.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, ghee, eggplant, carrot, bay leaf, papaya, pumpkin, garam masala, chili powder, onion, coconut, chile pepper, potato, garlic
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, peanut, flour, lemon, vegetable oil, bay leaf, clove, cinnamon, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, jaggery
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, peanut, whole-wheat flour, lemon, bay leaf, clove, cinnamon, mustard seed, garam masala, chili powder, chile pepper, potato, sugar, curry leaves, sunflower oil, jaggery, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: cumin, ginger root, coriander, jalapeno, tomato, pigeon peas, turmeric, ghee, moong dal, shallot, fenugreek seed, chana dal, tamarind, frying oil, vegetable oil, pumpkin, mustard seed, cilantro, urad dal, onion, chile pepper, curry leaves, white rice