cumin, turmeric, curry leaves, asafoetida, curd & lemon recipes
5 recipes
Page 1
Kothimbir Vadi Recipe (Maharashtrian Coriander Fritters)
archanaskitchen.com
Ingredients: curd, cumin, lemon, curry leaves, turmeric, asafoetida, sesame seed, coriander, rice flour, chickpea flour, jalapeno, mustard seed, chili powder, sugar, sunflower oil
Gajar Vadi Recipe - Maharashtrian Style Steamed Carrot Dumplings
archanaskitchen.com
Ingredients: curd, cumin, lemon, curry leaves, turmeric, asafoetida, whole-wheat flour, sesame seed, carrot, chickpea flour, jalapeno, mustard seed, chili powder, sugar, sunflower oil
Tomato Khandvi with Tangy Green Peas Hummus
indiafoodnetwork.in
Ingredients: curd, cumin, lemon, curry leaves, turmeric, asafoetida, flour, ketchup, coriander, vegetable oil, peas, olive oil, vinegar, mustard seed, chili powder, sugar, garlic
dal dhokla recipe | chana dal dhokla | vati dal khaman dhokla | lentil dhokla
hebbarskitchen.com
Ingredients: curd, cumin, lemon, curry leaves, turmeric, asafoetida, sesame seed, chana dal, ginger root, coriander, vegetable oil, coconut, fruit salt, chile pepper, sugar, mustard, white rice
bread dhokla recipe | instant bread dhokla | quick & easy bread dhoklas
hebbarskitchen.com
Ingredients: curd, cumin, lemon, curry leaves, turmeric, asafoetida, semolina, bread, sesame seed, ginger paste, vegetable oil, black mustard seed, jalapeno, green chilli paste, cilantro, coconut, fruit salt, sugar