cumin, turmeric, fenugreek, coconut & asafoetida recipes
8 recipes
Page 1
Udipi Rasam
pachakam.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, coconut oil, tamarind, coriander, tomato, mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, jaggery
vendakkai mor kulambu recipe | vendakkai mor kuzhambu | okra yogurt gravy
hebbarskitchen.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, curd, coconut oil, ginger root, coriander, pigeon peas, chile pepper, curry leaves, mustard, okra, white rice
Mysore Rasam Recipe | Arachuvitta Rasam Recipe
asmallbite.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, ghee, peppercorn, chana dal, tamarind, coriander, tomato, mustard seed, pigeon peas, chile pepper, curry leaves, jaggery
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, coconut oil, tamarind, frying oil, eggplant, coriander, jalapeno, mustard seed, cilantro, urad dal, pigeon peas, chile pepper, curry leaves, jaggery
Shahi Paneer (Butter Paneer Masala)
foodandspice.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, ghee, heavy cream, paneer, butter, ginger root, tomato, coriander powder, cilantro, garam masala, chili powder, onion, chile pepper, garlic, cayenne
Nawabi Karela or Dry Bitter Gourd with coconut
scratchingcanvas.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, walnut, cashew, peanut, lemon, mustard oil, raisins, jalapeno, coriander powder, garam masala, chili powder, bitter gourd, chile pepper, sugar, garlic
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, ghee, chana dal, tamarind, frying oil, coriander, bottle gourd, jalapeno, tomato, mustard seed, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, white rice
Masala Dosa recipe by Pavithra M Adiga at BetterButter
betterbutter.in
Ingredients: cumin, coconut, turmeric, fenugreek, asafoetida, semolina, flour, poha, lemon, chana dal, ginger root, idli rice, vegetable oil, rice flour, peas, jalapeno, mustard seed, cilantro, roasted gram, tamarind paste, urad dal, onion, chile pepper, potato, curry leaves, garlic