cumin, turmeric, ginger-garlic paste, vegetable oil, cilantro, yogurt & peanut recipes
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Baingan Ka Salan | Eggplants in Hyderabadi Curry
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Ingredients: peanut, yogurt, cumin, vegetable oil, cilantro, turmeric, ginger-garlic paste, sesame seed, fenugreek seed, eggplant, nigella seeds, coconut powder, jalapeno, coriander powder, mustard seed, chili powder, onion, chile pepper, curry leaves