cumin, vegetable broth, lemon, red onion & bay leaf recipes
6 recipes
Page 1
Slow-Cooker Lebanese Red Lentil Soup Recipe
seriouseats.com
Ingredients: cumin, lemon, red onion, bay leaf, vegetable broth, celery, red lentils, red wine vinegar, carrot, smoked paprika, olive oil, cilantro, onion, garlic, cayenne
Red Pepper and Tomato Soup
foodandspice.com
Ingredients: cumin, lemon, red onion, bay leaf, vegetable broth, ginger root, marjoram, rosemary, olive oil, tomato, coriander powder, bell pepper, thyme, chile pepper, garlic, cayenne
Lentil Salad Provencal
deliciousliving.com
Ingredients: cumin, lemon, red onion, bay leaf, vegetable broth, celery, herbes de provence, romaine, parsley, olive oil, tomato, lentils, bell pepper, onion, garlic, cayenne
Vegan Creamy Lentil Chickpea Soup
staceyhomemaker.com
Ingredients: cumin, lemon, red onion, bay leaf, vegetable broth, celery, artichoke, cinnamon, spinach, coconut milk, turmeric, garlic, canned chickpea, chili flake, green lentils, italian seasoning
Mexican-style black bean soup with feta salsa cruda
taste.co.za
Ingredients: cumin, lemon, red onion, bay leaf, vegetable broth, feta, celery, cherry tomato, fenugreek seed, coriander, olive oil, black beans, fennel seed, cilantro, bell pepper, avocado, onion, green cardamom, chile pepper, garlic, lime
Moroccan Vegetable Tagine
dorastable.com
Ingredients: cumin, lemon, red onion, bay leaf, vegetable broth, almond, greek yogurt, cauliflower, orange, harissa, zucchini, green olives, fennel, broccoli, carrot, olive oil, chickpea, corn, tomato, fennel seed, green beans, saffron, cilantro, thyme, mint, potato, garlic, chili flake