cumin, vinegar, garlic, green cardamom & beef stock recipes

3 recipes

Page 1

Beef vindaloo

womensweeklyfood.com.au

Ingredients: beef stock, cumin, vinegar, green cardamom, garlic, beef roast, ghee, flour, ginger root, clove, cinnamon, tamarind paste, garam masala, onion, chile pepper

Chilli marinated beef in spicy coconut sauce

womensweeklyfood.com.au

Ingredients: beef stock, cumin, vinegar, green cardamom, garlic, beef roast, ghee, tomato paste, cinnamon, cilantro, bell pepper, onion, chile pepper, coconut milk, curry leaves, turmeric

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, cumin, vinegar, green cardamom, garlic, beef roast, ghee, flour, yogurt, cream, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, cilantro, tamarind paste, garam masala, chili powder, onion, chile pepper, sugar, turmeric, canned tomato, vegetable broth