cumin, yogurt, green cardamom, mint, vegetable oil & peas recipes

3 recipes

Page 1

Leftover Rice Vegetable Biryani

jamiegeller.com

Ingredients: yogurt, cumin, vegetable oil, peas, mint, green cardamom, cashew, ghee, milk, shredded coconut, tomato sauce, cauliflower, ginger paste, long-grain white rice, bay leaf, button mushroom, clove, cinnamon, saffron, cilantro, garam masala, chili powder, onion, garlic

Barbecued chicken and spicy two-grain kichadi and cucumber raita ( SERVES 6 )

eatwell.co.nz

Ingredients: yogurt, cumin, vegetable oil, peas, mint, green cardamom, chicken thighs, cherry tomato, ginger root, cucumber, carrot, polenta, smoked paprika, jalapeno, clove, cinnamon, mustard seed, cilantro, quinoa, onion, potato, curry leaves, garlic, chili flake

Veg biryani recipe (Hyderabadi vegetable dum biryani)

spiceupthecurry.com

Ingredients: yogurt, cumin, vegetable oil, peas, mint, green cardamom, cashew, almond, ghee, milk, peppercorn, cauliflower, ginger paste, carrot, long-grain white rice, bay leaf, jalapeno, mace, clove, cinnamon, tomato, coriander powder, green beans, saffron, cilantro, bell pepper, garam masala, chili powder, star anise, onion, rose water, potato, turmeric, garlic, fenugreek, black cardamom