curry, canned tomato, vegetable broth, chili flake & yogurt recipes
3 recipes
Page 1
Instant Pot Lentil Curry with Squash & Cashews
lentils.org
Ingredients: yogurt, curry, canned tomato, vegetable broth, chili flake, cashew, cumin, ginger root, coriander, honey, butternut squash, cilantro, spinach, onion, potato, coconut milk, garlic, canola oil, green lentils
Lentil Curry with Squash & Cashews
lentils.org
Ingredients: yogurt, curry, canned tomato, vegetable broth, chili flake, cashew, cumin, ginger root, coriander, honey, butternut squash, cilantro, spinach, onion, potato, coconut milk, garlic, canola oil, green lentils
Vegetarian Peanut Curry (African Inspired)
food.com
Ingredients: yogurt, curry, canned tomato, vegetable broth, chili flake, peanut butter, tomato sauce, brown rice, ginger root, dried apricot, raisins, carrot, jalapeno, olive oil, coriander powder, cilantro, onion, coconut milk, garlic, lime, canned chickpea