curry, lemongrass, vegetable oil, chile pepper & jasmine rice recipes

3 recipes

Page 1

Prawn curry

gourmettraveller.com.au

Ingredients: lemongrass, vegetable oil, curry, jasmine rice, chile pepper, prawns, fish sauce, shrimp paste, onion, coconut milk, scallion

Malaysian swordfish curry

womensweeklyfood.com.au

Ingredients: lemongrass, vegetable oil, curry, jasmine rice, chile pepper, fish sauce, swordfish, shallot, kaffir lime leaves, galangal, coconut flake, coriander powder, coconut cream, coconut milk, turmeric, garlic

Duck rendang

gourmettraveller.com.au

Ingredients: lemongrass, vegetable oil, curry, jasmine rice, chile pepper, duck breast, chicken stock, soy sauce, rock sugar, shredded coconut, lemon, peppercorn, paprika, orange, ginger root, shaoxing wine, galangal, clove, cinnamon, star anise, onion, green cardamom, licorice, sugar, curry leaves, garlic, scallion