curry, onion, lime, ginger root, lemongrass & squid recipes
1 recipes
Page 1
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: squid, lemongrass, ginger root, curry, onion, lime, whitefish, scallop, prawns, mussel, shrimp paste, fish stock, peanut oil, coconut sugar, kaffir lime leaves, chinese eggplant, cilantro, thai chile pepper, chile pepper, coconut milk, garlic