curry leaves, eggplant & lemon recipes
5 recipes
Page 1
Andhra Brinjal Pachadi Recipe
timesofindia.com
Ingredients: lemon, eggplant, curry leaves, coriander, vegetable oil, chickpea, mustard seed, urad dal, chili powder, chile pepper
Sweet and spicy roasted brinjal and beetroot salad
food24.com
Ingredients: lemon, eggplant, curry leaves, yogurt, red onion, lemongrass, beetroot, fennel seed, cilantro, garam masala, chile pepper, garlic
VANGI BATH
smithakalluraya.com
Ingredients: lemon, eggplant, curry leaves, peanut, shredded coconut, chana dal, tamarind, vegetable oil, cilantro, bell pepper, garam masala, urad dal, onion, turmeric, mustard, white rice
Tandoori-Style Roast Chicken: The Restaurant
rte.ie
Ingredients: lemon, eggplant, curry leaves, whole chicken, yogurt, butter, cream, cumin, cauliflower, ginger root, white wine vinegar, olive oil, cilantro, bell pepper, garam masala, chili powder, potato, turmeric, garlic
Chicken Tikka Masala
yummly.co.uk
Ingredients: lemon, eggplant, curry leaves, chicken stock, chicken breast, yogurt, naan, cream, cumin, paprika, ginger root, vegetable oil, tomato paste, cinnamon, tomato, coriander powder, mustard seed, cilantro, garam masala, onion, chile pepper, sugar, turmeric, garlic, chili flake, white rice