curry leaves, garlic, asafoetida & black mustard seed recipes

9 recipes

Page 1

Tomato tadka dal (Indian style lentil soup)

food52.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, cumin, cherry tomato, vegetable oil, yellow lentils, tomato, turmeric, cayenne

Spicy Konkani Carrot Salad Recipe | Healthy Salad | In English and Hindi

yummefy.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, peanut, cumin, carrot, vegetable oil, jalapeno, cilantro, urad dal, sugar, lime

Karamani Puli Kuzhambu - Black Eyed Pea in Tamarind curry

kannammacooks.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, fenugreek seed, sambar powder, tamarind, sesame oil, black-eyed peas, tomato, coriander powder, onion, turmeric

Tomato Pappu with Garlic recipe

kannammacooks.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, cumin, sambar powder, sesame oil, jalapeno, tomato, coriander powder, cilantro, onion, pigeon peas, turmeric

Prawn: Keralan prawn curry

bigoven.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, prawns, ginger root, cilantro, onion, chile pepper, coconut milk, turmeric, lime, fenugreek, sunflower oil

Rasam, Indian Tomato Soup Recipe

seriouseats.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, ghee, cumin, paprika, coriander, nigella seeds, demerara sugar, mango powder, jalapeno, tomato, cilantro

Bell Pepper, Tomato, and Potato Indian Curry

allrecipes.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, cumin, lemon, vegetable oil, jalapeno, tomato, coriander powder, cilantro, bell pepper, potato, turmeric, cayenne

Dal Fry Recipe | Restaurant Style Dal Fry

vegecravings.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, ghee, cumin, ginger root, jalapeno, tomato, garam masala, chili powder, onion, pigeon peas, chile pepper, turmeric, fenugreek

Ottolenghi Spiced Red Lentils

umamigirl.com

Ingredients: black mustard seed, curry leaves, garlic, asafoetida, butter, cumin, red lentils, paprika, ginger root, honey, olive oil, tomato, coriander powder, cilantro, onion, turmeric, lime, fenugreek