curry leaves, ginger root, asafoetida, coconut & green cardamom recipes
4 recipes
Page 1
Karadaiyan nombu vella adai / sweet adai and Salt adai / Uppu adai
chitrasfoodbook.com
Ingredients: ginger root, coconut, green cardamom, curry leaves, asafoetida, ghee, coconut oil, black-eyed peas, vegetable oil, rice flour, jalapeno, mustard seed, urad dal, jaggery
Tendli Rice | Ivy Gourd Rice | Kovakkai Rice
subbuskitchen.com
Ingredients: ginger root, coconut, green cardamom, curry leaves, asafoetida, ghee, cumin, peppercorn, fenugreek seed, bay leaf, jalapeno, clove, cinnamon, mustard seed, cilantro, garam masala, ivy gourd, onion, garlic, white rice
Black Chickpeas with Roasted Coconut and Fragrant Spices
foodandspice.com
Ingredients: ginger root, coconut, green cardamom, curry leaves, asafoetida, cumin, brown mustard, shallot, paprika, sesame oil, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, kala chana, chili powder, star anise, onion, turmeric, cayenne
Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma)
foodandspice.com
Ingredients: ginger root, coconut, green cardamom, curry leaves, asafoetida, cashew, yogurt, paneer, cumin, cracked pepper, red onion, sesame oil, peas, parsley, jalapeno, clove, cinnamon, tomato, coriander powder, poppy seed, saffron, garam masala, chili powder, coconut milk, garlic, fenugreek, nutmeg, black cardamom