curry leaves, lemon, potato, vegetable oil & fennel seed recipes
3 recipes
Page 1
Indori Poha and Jalebi recipe by Pavani Nandula at BetterButter
betterbutter.in
Ingredients: lemon, vegetable oil, fennel seed, potato, curry leaves, yogurt, sev, jalapeno, cornstarch, mustard seed, cilantro, chili powder, onion, coconut, sugar, turmeric, pomegranate
Aloo bonda
indianhealthyrecipes.com
Ingredients: lemon, vegetable oil, fennel seed, potato, curry leaves, cumin, frying oil, ginger root, rice flour, chickpea flour, jalapeno, coriander powder, mustard seed, cilantro, garam masala, urad dal, chili powder, onion, turmeric
Dry potato and pea curry with warm flatbread, yoghurt and date chutney ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, vegetable oil, fennel seed, potato, curry leaves, yogurt, flatbread, cumin, ginger root, coriander, black mustard seed, peas, jalapeno, orange juice, date, cilantro, mint, turmeric, chili flake, nutmeg