curry leaves, mustard, tamarind & shallot recipes
10 recipes
Page 1
poondu chutney recipe | garlic chutney | poondu satni for idli & dosa
hebbarskitchen.com
Ingredients: shallot, tamarind, curry leaves, mustard, vegetable oil, urad dal, chile pepper, garlic, asafoetida
Valakkai Puli Kulambu / Unripe Banana Tamarind Gravy
annslittlecorner.com
Ingredients: shallot, tamarind, curry leaves, mustard, sambar powder, banana, vegetable oil, tomato, urad dal, garlic
Curry Leaves Gravy / Karuvepilai Kuzhambu
annslittlecorner.com
Ingredients: shallot, tamarind, curry leaves, mustard, jalapeno, tomato, coriander powder, chili powder, coconut, garlic, fenugreek
Paruppu Urundai Kuzhambu
pachakam.com
Ingredients: shallot, tamarind, curry leaves, mustard, cumin, sambar powder, vegetable oil, fennel seed, coconut paste, pigeon peas, chile pepper, fenugreek
Kanyakumari style Verum Kuzhambu/Vendhaya Kuzhambu / FenuGreek Gravy
annslittlecorner.com
Ingredients: shallot, tamarind, curry leaves, mustard, cumin, fenugreek seed, vegetable oil, coriander powder, chili powder, onion, coconut, turmeric
Mathi Vattichadhu/Sardine Fish Curry
pachakam.com
Ingredients: shallot, tamarind, curry leaves, mustard, sardines, fenugreek seed, vegetable oil, jalapeno, tomato, chili powder, turmeric, garlic
Vendakkai puli kulambu recipe
rakskitchen.net
Ingredients: shallot, tamarind, curry leaves, mustard, lady fingers, fenugreek seed, sambar powder, sesame oil, vegetable oil, tomato, coconut, turmeric, garlic
Paruppu urundai kuzhambu
rakskitchen.net
Ingredients: shallot, tamarind, curry leaves, mustard, cumin, fenugreek seed, sambar powder, fennel, sesame oil, tomato, cilantro, onion, coconut, pigeon peas, chile pepper, turmeric, garlic, jaggery
Tiffin sambar recipe
rakskitchen.net
Ingredients: shallot, tamarind, curry leaves, mustard, ghee, cumin, fenugreek seed, chana dal, coriander, vegetable oil, jalapeno, tomato, cilantro, pigeon peas, chile pepper, potato, turmeric, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: shallot, tamarind, curry leaves, mustard, ghee, cumin, fenugreek seed, chana dal, sambar powder, coriander, vegetable oil, jalapeno, tomato, cilantro, mixed vegetable, coconut, pigeon peas, chile pepper, turmeric, jaggery, white rice, asafoetida