curry leaves, urad dal, frying oil & moong dal recipes

4 recipes

Page 1

dal vada recipe | mix dal vada recipe | dalwada recipe | parippu vada

hebbarskitchen.com

Ingredients: moong dal, urad dal, curry leaves, frying oil, asafoetida, chana dal, coriander, ginger root, pigeon peas, chile pepper

bonda soup recipe | urad dal fritters in a moong dal soup

hebbarskitchen.com

Ingredients: moong dal, urad dal, curry leaves, frying oil, shredded coconut, tomato, cumin, lemon, turmeric, asafoetida, onion, mustard, coconut, coriander, ginger root, vegetable oil, chile pepper

Thavala Vadai | Mixed Lentil Fritters

vidhyashomecooking.com

Ingredients: moong dal, urad dal, curry leaves, frying oil, turmeric, jalapeno, asafoetida, mustard seed, white rice, chana dal, chickpea flour, coconut, ginger root, pigeon peas, vegetable oil, cilantro, chile pepper

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: moong dal, urad dal, curry leaves, frying oil, ghee, tomato, cumin, tamarind, turmeric, pumpkin, jalapeno, mustard seed, onion, white rice, chana dal, coriander, ginger root, pigeon peas, shallot, vegetable oil, cilantro, chile pepper, fenugreek seed