cuttlefish, lemon, parmesan, rosemary & vegetable broth recipes
1 recipes
Page 1
Fennel and Parmesan Stuffed Cuttlefish
eatsmarter.com
Ingredients: cuttlefish, parmesan, lemon, rosemary, vegetable broth, bread, white wine, radicchio, fennel, tomato juice, egg, parsley, olive oil