deli ham, bay leaf, flour & red wine recipes
6 recipes
Page 1
Hearty beef & barley casserole
womensweeklyfood.com.au
Ingredients: deli ham, flour, red wine, bay leaf, beef stock, beef roast, pearl barley, celery, kale, carrot, olive oil, button mushroom, thyme, onion
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: deli ham, flour, red wine, bay leaf, beef short ribs, beef stock, parmesan, milk, butter, cauliflower, rosemary, parsley, olive oil, tomato paste, garlic
Beef and bacon casserole with crispy potato topping
taste.com.au
Ingredients: deli ham, flour, red wine, bay leaf, beef stock, beef roast, butter, pickled onions, olive oil, button mushroom, tomato paste, green beans, thyme, potato, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: deli ham, flour, red wine, bay leaf, chicken broth, rabbit, celery, portobello mushroom, rosemary, carrot, vegetable oil, parsley, tomato paste, sage, bell pepper, thyme, onion, potato, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: deli ham, flour, red wine, bay leaf, chicken stock, beef short ribs, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, vegetable oil, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils
Eggs Hussarde
greatchefs.com
Ingredients: deli ham, flour, red wine, bay leaf, worcestershire, beef stock, butter, rusks, lemon, paprika, egg, parsley, button mushroom, tomato paste, tomato, vinegar, thyme, onion, garlic, scallion, cayenne