deli ham, bay leaf, onion, clove & pork ribs recipes
1 recipes
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How to Make a Cassoulet (french bean stew)
thefrenchcookingacademy.com
Ingredients: deli ham, pork ribs, bay leaf, clove, onion, duck, chicken stock, pork belly, sausage, duck fat, peppercorn, red wine vinegar, carrot, juniper berry, white beans, tomato paste, tomato, thyme, garlic, bouquet garni