deli ham, bay leaf, peppercorn & red wine vinegar recipes

2 recipes

Page 1

How to Make a Cassoulet (french bean stew)

thefrenchcookingacademy.com

Ingredients: deli ham, peppercorn, red wine vinegar, bay leaf, duck, chicken stock, pork belly, sausage, pork ribs, duck fat, carrot, juniper berry, white beans, clove, tomato paste, tomato, thyme, onion, garlic, bouquet garni

Cocido Madrileno

fusioncraftiness.com

Ingredients: deli ham, peppercorn, red wine vinegar, bay leaf, beef stew meat, chorizo, chicken thighs, beef roast, smoked ham hock, vermicelli, cumin, cabbage, extra virgin olive oil, carrot, tomato, onion, potato, canned tomato, garlic, tarragon, canned chickpea