deli ham, butter, celery, bell pepper & smoked pork sausage recipes
2 recipes
Page 1
Creole Succotash from 'Treme'
seriouseats.com
Ingredients: deli ham, smoked pork sausage, butter, celery, bell pepper, shrimp, bay leaf, lima beans, thyme, onion, sweet corn, canned tomato, cooked rice, okra
Creole Succotash from 'Treme' Recipe
seriouseats.com
Ingredients: deli ham, smoked pork sausage, butter, celery, bell pepper, shrimp, bay leaf, lima beans, thyme, onion, sweet corn, canned tomato, cooked rice, okra