deli ham, carrot, parsley & extra virgin olive oil recipes
7 recipes
Page 1
Hearty Lentil Soup with Ham and Potatoes
foodnetwork.com
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, chicken stock, celery, shallot, lentils, potato, garlic
Risotto with Ham and Mushrooms
nonnabox.com
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, parmesan, butter, celery, white wine, mixed mushrooms, onion, risotto rice
Classic White Bean & Ham Soup
eatingwell.com
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, chicken broth, celery, cabbage, white wine vinegar, canned beans, thyme, onion, garlic
Maccheroni Genoa-style
academiabarilla.it
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, salami, lard, beef steak, pork shank, butter, celery, white wine, tomato paste, onion, chile pepper
Stuffed Manicotti with Beef
tasteandtellblog.com
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, ground beef, beef stock, parmesan, ricotta, milk, manicotti, butter, celery, marinara sauce, egg, tomato paste, onion, garlic
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, ground beef, chicken stock, parmesan, heavy cream, orecchiette, chestnut, celery, rosemary, red wine, clove, tomato paste, sage, onion, sugar, garlic, chili flake
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: deli ham, extra virgin olive oil, carrot, parsley, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, dijon mustard, tomato, leek, lentils, thyme, onion, garlic, green lentils