deli ham, extra virgin olive oil, chive & celery recipes
2 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: deli ham, celery, extra virgin olive oil, chive, scallop, lemon, balsamic vinegar, shallot, orange, bay leaf, parsley, baby greens, thyme, green lentils
Sustainable chowder
womensweeklyfood.com.au
Ingredients: deli ham, celery, extra virgin olive oil, chive, clam, scallop, prawns, squid, fish stock, swordfish, sourdough bread, heavy cream, flour, milk, onion, potato, garlic, tarragon, nutmeg