deli ham, pastry flour & white wine recipes

12 recipes

Page 1

Savory Ham, Cheese and Olive Bread

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Ingredients: deli ham, pastry flour, white wine, gruyere, baking powder, green olives, vegetable oil, egg, olive oil

Olive, Cheese and Ham Bread

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Ingredients: deli ham, pastry flour, white wine, gruyere, baking powder, green olives, vegetable oil, egg, olive oil

Swordfish Rolls on Salad

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Ingredients: deli ham, pastry flour, white wine, swordfish, pecorino, fresh mozzarella, butter, lettuce, parsley, tomato, garlic

Savory Olive-nut Bread

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Ingredients: deli ham, pastry flour, white wine, walnut, gruyere, yeast, green olives, marjoram, egg, olive oil, black olives

Pie with Ham and Sauerkraut

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Ingredients: deli ham, pastry flour, white wine, butter, sauerkraut, shallot, vegetable oil, bay leaf, egg, allspice, caraway

Ravioli Stuffed with Sauerkraut and Bacon

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Ingredients: deli ham, pastry flour, white wine, parmesan, ricotta, butter, sauerkraut, egg, olive oil, onion, scallion, caraway

Broccoli Lasagna with Ham

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Ingredients: deli ham, pastry flour, white wine, swiss cheese, lasagna, milk, butter, creme fraiche, shallot, broccoli, garlic, nutmeg

Veal Cutlets with Tomato and Mushroom Sauce

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Ingredients: deli ham, pastry flour, white wine, veal cutlet, ghee, butter, hot paprika, parsley, button mushroom, tomato, thyme, sweet potato, garlic, cayenne

Chicken and Mushroom Gratin

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Ingredients: deli ham, pastry flour, white wine, chicken stock, chicken breast, puff pastry, vegetable oil, egg, peas, parsley, button mushroom, onion, sweet corn, garlic

Spicy Chicken Crepes

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Ingredients: deli ham, pastry flour, white wine, chicken breast, heavy cream, swiss cheese, milk, butter, lemon, vegetable oil, egg, parsley, leek, onion, vegetable broth, nutmeg

Ravioli with Ham and Spinach

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Ingredients: deli ham, pastry flour, white wine, bread crumbs, parmesan, ricotta, butter, vegetable oil, egg, parsley, olive oil, button mushroom, spinach, onion, garlic, vegetable broth, nutmeg

Veal Cordon Bleu with Potato Cucumber Salad

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Ingredients: deli ham, pastry flour, white wine, veal cutlet, bread crumbs, parmesan, ghee, swiss cheese, lemon, cucumber, vegetable oil, egg, vinegar, onion, sugar, sweet potato, vegetable broth