dijon mustard, capers, basil & watercress recipes
5 recipes
Page 1
Whole roasted trout with salsa verde, roasted new potatoes and lemons
bbc.co.uk
Ingredients: basil, dijon mustard, capers, watercress, trout, canned anchovy, lemon, dill, shallot, extra virgin olive oil, parsley, new potato, mint, tarragon
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: basil, dijon mustard, capers, watercress, beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, fresh mint, parsley, olive oil, pickle, potato, garlic
Tuna nicoise salad
goodfood.com.au
Ingredients: basil, dijon mustard, capers, watercress, canned anchovy, tuna steak, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, egg, olive oil, radish, fennel seed, green beans, black olives, potato, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: basil, dijon mustard, capers, watercress, chicken leg, chicken stock, canned anchovy, butter, lemon, fennel, extra virgin olive oil, chive, red wine vinegar, parsley, olive oil, butternut squash, saffron, mint, garlic, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: basil, dijon mustard, capers, watercress, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, carrot, parsley, radish, tarragon, vegetable broth