dijon mustard, egg, extra virgin olive oil, lemon, red onion & panko recipes
4 recipes
Page 1
Better Bar Food: Grilled Romaine Caesar Salad
foodrepublic.com
Ingredients: panko, lemon, red onion, extra virgin olive oil, dijon mustard, egg, canned anchovy, parmesan, gochujang, romaine, white wine vinegar, vegetable oil, cornstarch, garlic
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: panko, lemon, red onion, extra virgin olive oil, dijon mustard, egg, pork cutlets, parmesan, flour, celery, fennel, honey, parsley, olive oil, capers, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: panko, lemon, red onion, extra virgin olive oil, dijon mustard, egg, beef schnitzel, parmesan, flour, celery, fennel, honey, parsley, olive oil, capers, brussels sprout
Strawberry and Avocado Chicken Salad with Crispy Fried Goat Cheese and Honey Lemon Dijon Poppy Seed Vinaigrette
closetcooking.com
Ingredients: panko, lemon, red onion, extra virgin olive oil, dijon mustard, egg, chicken breast, bacon, almond, flour, goat cheese, strawberry, honey, baby greens, poppy seed, avocado, garlic