dijon mustard, extra virgin olive oil, apple, thyme & cider recipes
3 recipes
Page 1
Apple-&-Leek-Stuffed Pork Tenderloin
eatingwell.com
Ingredients: apple, extra virgin olive oil, dijon mustard, thyme, cider, pork fillet, apple brandy, cornstarch, leek, garlic
Baked Trout with Mustard and Lady Apples
marthastewart.com
Ingredients: apple, extra virgin olive oil, dijon mustard, thyme, cider, trout, bread crumbs, butter, shallot, brown sugar, capers
Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: apple, extra virgin olive oil, dijon mustard, thyme, cider, pork fillet, celery, white wine, shallot, dried blueberries, bay leaf, olive oil, frisee, oregano, apple cider vinegar, wild rice, watercress, onion, garlic, tarragon