dijon mustard, extra virgin olive oil, dill, shallot & green lentils recipes
3 recipes
Page 1
Lentil, Green Bean and Potato Salad
ellerepublic.de
Ingredients: dill, shallot, extra virgin olive oil, dijon mustard, green lentils, celery, honey, parsley, radish, capers, green beans, apple cider vinegar, new potato
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: dill, shallot, extra virgin olive oil, dijon mustard, green lentils, salmon, walnut, celery, lemon, red onion, sun dried tomato, red wine vinegar, basil, carrot, bay leaf, parsley, capers, cilantro, avocado oil, garlic
Ancient grain salad, goat’s curd, pomegranate, crisp fried shallots
gourmettraveller.com.au
Ingredients: dill, shallot, extra virgin olive oil, dijon mustard, green lentils, pistachio, freekeh, curd, ginger root, pomegranate molasses, tarragon vinegar, olive oil, cornstarch, wild rice, quinoa, mint, lime, canola oil, canned chickpea, pomegranate