dijon mustard, extra virgin olive oil, garlic, olive oil, apple cider vinegar & pork fillet recipes
1 recipes
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Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: pork fillet, extra virgin olive oil, dijon mustard, olive oil, apple cider vinegar, garlic, celery, white wine, shallot, apple, dried blueberries, bay leaf, frisee, oregano, wild rice, thyme, watercress, onion, tarragon, cider