dijon mustard, extra virgin olive oil, onion, parsley & kalamata olives recipes
5 recipes
Page 1
Mediterranean Warm Potato Salad
whiskaffair.com
Ingredients: kalamata olives, extra virgin olive oil, dijon mustard, parsley, onion, cherry tomato, white wine vinegar, green beans, bell pepper, potato, chili flake
Confetti Pasta Salad with Yogurt Dressing
leitesculinaria.com
Ingredients: kalamata olives, extra virgin olive oil, dijon mustard, parsley, onion, spiral pasta, yogurt, celery, lemon, basil, mayonnaise, bell pepper, scallion, sweet pickle relish
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, extra virgin olive oil, dijon mustard, parsley, onion, feta, celery, white balsamic vinegar, zucchini, fennel, carrot, capers, oregano, arugula, bell pepper, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, extra virgin olive oil, dijon mustard, parsley, onion, feta, celery, white balsamic vinegar, zucchini, fennel, carrot, capers, oregano, arugula, bell pepper, summer squash, canned chickpea
Greek Shrimp Salad
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, dijon mustard, parsley, onion, shrimp, pine nut, parmesan, yogurt, feta, lemon, dill, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, romaine, cucumber, red wine vinegar, greek vinaigrette, white pepper, bell pepper, thyme, sugar, garlic, cayenne