dijon mustard, extra virgin olive oil, onion, scallion & vegetable broth recipes
4 recipes
Page 1
Savoy Cabbage and Celery Root Soup with Leek Confit
spoonacular.com
Ingredients: extra virgin olive oil, dijon mustard, onion, scallion, vegetable broth, parmesan, cabbage, apple, rosemary, long-grain white rice, celeriac, leek, new potato, garlic
Israeli Couscous Salad
currytrail.in
Ingredients: extra virgin olive oil, dijon mustard, onion, scallion, vegetable broth, israeli couscous, lemon, red onion, cherry tomato, cucumber, fresh mint, parsley, jalapeno, chickpea, baby greens, garlic, chili flake
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, dijon mustard, onion, scallion, vegetable broth, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, parsley, olive oil, oregano, cilantro, thyme, garlic, canned chickpea, chili flake
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: extra virgin olive oil, dijon mustard, onion, scallion, vegetable broth, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, carrot, white wine vinegar, long-grain white rice, bay leaf, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, turmeric, sweet potato, garlic, lime, scotch bonnet pepper