dijon mustard, extra virgin olive oil, parmesan, pine nut & buttermilk recipes
1 recipes
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Iceberg lettuce salad with bacon, pine nuts and buttermilk dressing
gourmettraveller.com.au
Ingredients: pine nut, parmesan, buttermilk, extra virgin olive oil, dijon mustard, bacon, lemon, dill, iceberg, chive, parsley