dijon mustard, flour, garlic, vegetable oil & extra virgin olive oil recipes
7 recipes
Page 1
Fried Olives with Saffron Aïoli
foodnouveau.com
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, almond, bread crumbs, manchego, lemon, green olives, egg, saffron, canola oil
Fried Eggplant Sandwich With Eggplant Mayo Recipe
seriouseats.com
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, bread crumbs, bread, lemon, eggplant, canned whole tomato, oregano, canola oil, chili flake
Garden Salad with Fried Okra Croutons
foodnetwork.com
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, buttermilk, lemon, iceberg, balsamic vinegar, cherry tomato, baby greens, bell pepper, onion, okra
Tater Tot Casserole (Hotdish) Recipe
seriouseats.com
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, ground beef, chicken stock, worcestershire, tater tots, milk, butter, ketchup, chive, peas, parsley, button mushroom, corn, thyme, onion
Tater Tot Casserole (Hotdish)
yummly.com
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, ground beef, chicken stock, worcestershire, tater tots, milk, butter, ketchup, chive, peas, parsley, button mushroom, corn, thyme, onion
Tater Tot Casserole (Hotdish)
yummly.co.uk
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, ground beef, chicken stock, worcestershire, tater tots, milk, butter, ketchup, chive, peas, parsley, button mushroom, corn, thyme, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, extra virgin olive oil, vegetable oil, dijon mustard, garlic, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, red wine, carrot, bay leaf, parsley, tomato, leek, lentils, thyme, onion, green lentils