dijon mustard, flour, peanut oil & white cornmeal recipes

2 recipes

Page 1

Beer-Battered Mushrooms with Garlic Aioli

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Ingredients: peanut oil, flour, dijon mustard, white cornmeal, buttermilk, beer, lemon, portobello mushroom, egg, mayonnaise, garlic, cayenne

Beer-battered Asparagus with Garlic Aioli

foodnetwork.com

Ingredients: peanut oil, flour, dijon mustard, white cornmeal, buttermilk, beer, lemon, aioli sauce, egg, mayonnaise, asparagus, garlic, tarragon, cayenne