dijon mustard, garlic, honey, mint & baby greens recipes
2 recipes
Page 1
Arugula Salad with Beluga Lentils, Roasted Butternut Squash and Beets
theforkedspoon.com
Ingredients: honey, dijon mustard, baby greens, mint, garlic, grape, shallot, black lentils, olive oil, butternut squash, beetroot, apple cider vinegar, arugula, pumpkin seeds
Beet, Avocado + Quinoa Salad with Herb Vinaigrette
theforkedspoon.com
Ingredients: honey, dijon mustard, baby greens, mint, garlic, pistachio, carrot, olive oil, edamame, beetroot, apple cider vinegar, cilantro, quinoa, avocado, lime