dijon mustard, garlic, parsley, sage, thyme & sourdough bread recipes

1 recipes

Page 1

Pork rib, black lentil and white bean stew

gourmettraveller.com.au

Ingredients: sourdough bread, dijon mustard, parsley, sage, thyme, garlic, pork ribs, maple syrup, ginger powder, bay leaf, smoked paprika, white beans, black lentils, olive oil, clove, cinnamon, oregano, fennel seed, apple cider vinegar, blackstrap molasses, dutch-process cocoa, onion, chile pepper, canned tomato