dijon mustard, garlic, parsley, shallot, tarragon & lemon recipes
10 recipes
Page 1
Herbed Champagne Dijon Vinaigrette
daringgourmet.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, extra virgin olive oil, honey, champagne vinegar, thyme
Pan Roasted Salmon with White Wine Caper Vinaigrette
sidechef.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, salmon, white wine vinegar, olive oil, capers
Roast Leg of Lamb, Cauliflower & Shallots
eatingwell.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, leg of lamb, sour cream, cauliflower, extra virgin olive oil, capers
Goat Cheese and Herb Stuffed Chicken Breasts
foodnetwork.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, chicken breast, butter, goat cheese, egg, thyme, canola oil
Goat Cheese and Herb Stuffed Chicken Breasts
foodnetwork.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, chicken breast, butter, goat cheese, egg, thyme, canola oil
Corkbuzz’s Cotechino Sausage Sandwich Recipe
foodrepublic.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, cotechino, baguette, balsamic vinegar, chive, red wine vinegar, egg, olive oil, canola oil
Veal escalopes with salsa verde
bbc.co.uk
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, veal steak, canned anchovy, dill, extra virgin olive oil, fresh mint, basil, capers, spinach, chervil
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, beef steak, anchovy paste, soy sauce, extra virgin olive oil, red wine vinegar, honey, carrot, vegetable oil, olive oil, capers
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, canned anchovy, cod, orange, fennel, extra virgin olive oil, orange juice, capers, himalayan salt, avocado oil, mint, asparagus, vegetable broth, sherry vinegar
Build-Your-Own Shish Kabobs
foodnetwork.com
Ingredients: lemon, shallot, dijon mustard, parsley, garlic, tarragon, shrimp, chicken breast, beef steak, soy sauce, balsamic vinegar, cherry tomato, orange, zucchini, rosemary, corn cob, bay leaf, olive oil, button mushroom, bell pepper, thyme, new potato, onion, lime, canola oil, chili flake