dijon mustard, garlic, walnut & bay leaf recipes
4 recipes
Page 1
Halloumi Salad
fermentingforfoodies.com
Ingredients: walnut, bay leaf, dijon mustard, garlic, halloumi, extra virgin olive oil, broccoli, tomato, apple cider vinegar, lentils, thyme
Lentils with Roasted Parsnips & Walnuts
lentils.org
Ingredients: walnut, bay leaf, dijon mustard, garlic, parmesan, extra virgin olive oil, red wine vinegar, honey, parsley, olive oil, parsnip, vegetable broth, green lentils
Lentil Salad with Walnuts, Goat Cheese and Sun-Dried Tomatoes
foodandspice.com
Ingredients: walnut, bay leaf, dijon mustard, garlic, walnut oil, goat cheese, lemon, red onion, balsamic vinegar, sun dried tomato, rosemary, olive oil, mustard powder, arugula, thyme, green lentils, cayenne
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: walnut, bay leaf, dijon mustard, garlic, salmon, celery, lemon, dill, red onion, shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, basil, carrot, parsley, capers, cilantro, avocado oil, green lentils