dijon mustard, lemon, brussels sprout & hazelnut recipes
6 recipes
Page 1
Fresh greens with goat’s cheese and hazelnut crumble ( SERVES 4 )
eatwell.co.nz
Ingredients: hazelnut, lemon, dijon mustard, brussels sprout, feta, fennel, honey, olive oil
Brussels Sprouts Salad with Hazelnuts, Parmesan, and Pomegranate Molasses Vinaigrette
abeautifulplate.com
Ingredients: hazelnut, lemon, dijon mustard, brussels sprout, parmesan, pomegranate molasses, extra virgin olive oil, red wine vinegar
Shaved Brussels Sprout Kale Salad
ellerepublic.de
Ingredients: hazelnut, lemon, dijon mustard, brussels sprout, prosciutto, parmesan, shallot, kale, extra virgin olive oil, garlic
Roasted greens with lemony dressing and hazelnuts
eatwell.co.nz
Ingredients: hazelnut, lemon, dijon mustard, brussels sprout, zucchini, broccoli, fresh mint, parsley, olive oil, garlic, chili flake
Brussels Sprouts & Prosciutto Slaw with Hazelnut Dressing
bigoven.com
Ingredients: hazelnut, lemon, dijon mustard, brussels sprout, prosciutto, parmesan, maple syrup, dried cherry, apple, extra virgin olive oil, carrot, apple cider vinegar, garlic
Autumn on a Plate
eatingwell.com
Ingredients: hazelnut, lemon, dijon mustard, brussels sprout, parmesan, apple, kale, honey, celeriac, olive oil, butternut squash, radish, leek, tarragon, sherry vinegar