dijon mustard, lemon, olive oil, extra virgin olive oil, canned anchovy & swordfish recipes
1 recipes
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Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, swordfish, lemon, extra virgin olive oil, dijon mustard, olive oil, chicken stock, parmesan, butter, saffron strands, white wine, cherry tomato, basil, capers, black olives, onion, risotto rice, garlic, chili flake