dijon mustard, maple syrup, lemon, carrot & extra virgin olive oil recipes
12 recipes
Page 1
Kohlrabi Salad with Spicy Thai Sausage
sidechef.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, sausage, chive, cucumber, kohlrabi, canola oil
Lemony Lentils
lentils.org
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, chicken stock, rosemary, thyme, garlic, green lentils
Broccoli and carrot tabbouleh
deliciousmagazine.co.uk
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, pistachio, chive, broccoli, olive oil, quinoa, onion, garlic
Kale Quinoa Salad with Oregano Lemon Vinaigrette
sidechef.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, pine nut, kale, oregano, quinoa, garlic, chili flake, craisins
Chickpea Celery Salad
thymeandlove.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, celery, red onion, red wine vinegar, parsley, bell pepper, sweet corn, canned chickpea
Kale Quinoa Salad with Oregano Lemon Vinaigrette
streetsmartkitchen.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, pine nut, kale, oregano, quinoa, garlic, chili flake, craisins
Arugula, Farro and Pistachio Salad with Raspberry Vinaigrette
lizshealthytable.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, pistachio, farro, goat cheese, arugula, avocado, canned chickpea, raspberry
Cabbage Salad
veggiedesserts.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, mixed seeds, red cabbage, cabbage, apple, parsley, apple cider vinegar, scallion
Brussels Sprouts & Prosciutto Slaw with Hazelnut Dressing
bigoven.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, prosciutto, hazelnut, parmesan, dried cherry, apple, apple cider vinegar, brussels sprout, garlic
Chickpea Salad
cleaneatingmag.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, celery, dill, nutritional yeast, dulse seaweed, tofu, garlic, scallion, canned chickpea
Renewing Rainbow Kale Salad
makingthymeforhealth.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, red cabbage, kale, sunflower seeds, mandarin, beetroot, apple cider vinegar, avocado, pumpkin seeds
Roasted Maple-Mustard Salmon & Root Vegetables
fashionablefoods.com
Ingredients: lemon, maple syrup, extra virgin olive oil, carrot, dijon mustard, salmon, rosemary, sage, leek, parsnip, thyme, brussels sprout, sweet potato, garlic