dijon mustard, olive oil, thyme, parmesan & red wine recipes
5 recipes
Page 1
Beef Filets with Red Wine Sauce and Roasted Veggie Fries
crecipe.com
Ingredients: parmesan, red wine, dijon mustard, olive oil, thyme, beef steak, beef broth, butter, shallot, baby carrot, rosemary, cornmeal, potato, garlic
French Lentil Soup
monpetitfour.com
Ingredients: parmesan, red wine, dijon mustard, olive oil, thyme, chicken stock, butter, celery, carrot, tomato paste, spinach, onion, garlic, green lentils
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: parmesan, red wine, dijon mustard, olive oil, thyme, beef short ribs, beef stock, pappardelle, carrot, bay leaf, parsley, tomato paste, onion, canned tomato, garlic
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: parmesan, red wine, dijon mustard, olive oil, thyme, bacon, beef stock, beef roast, flour, butter, polenta, egg, button mushroom, tomato paste, onion, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, red wine, dijon mustard, olive oil, thyme, worcestershire, anchovy paste, beef short ribs, beef stock, celery, rosemary, carrot, bay leaf, parsley, tomato paste, oregano, fennel seed, porcini, onion, garlic