dijon mustard, parsley, almond & basil recipes
9 recipes
Page 1
Flat-Iron Steaks with Italian Herb Rub and Pesto Salad
eatwell.co.nz
Ingredients: almond, basil, dijon mustard, parsley, beef steak, pine nut, pecorino, lemon, kalamata olives, extra virgin olive oil
Parsley Salad with Almonds and Apricots
budgetbytes.com
Ingredients: almond, basil, dijon mustard, parsley, bulgur, cracked pepper, dried apricot, olive oil, apple cider vinegar, sugar, garlic, canola oil
Silver Fern Farms flat irons with Italian herb rub and pesto salad ( SERVES 4 )
eatwell.co.nz
Ingredients: almond, basil, dijon mustard, parsley, beef stew meat, pine nut, pecorino, rustic italian bread, lemon, kalamata olives, extra virgin olive oil, garlic
Baby Kale Salad with Cherries, Marinated Lentils and Goat Cheese
sproutedkitchen.com
Ingredients: almond, basil, dijon mustard, parsley, chevre, maple syrup, shallot, extra virgin olive oil, cherry, apple cider vinegar, baby greens, lentils, garlic
Grilled Chicken and Peach Salad
notenoughcinnamon.com
Ingredients: almond, basil, dijon mustard, parsley, chicken breast, lemon, red onion, balsamic vinegar, extra virgin olive oil, honey, peach, olive oil, arugula, mint
Broccoli and asparagus salad with herbs and feta
eatwell.co.nz
Ingredients: almond, basil, dijon mustard, parsley, feta, lemon, extra virgin olive oil, broccoli, white wine vinegar, olive oil, sunflower seeds, mint, asparagus, chili flake
Crunchy Summer Veggie Quinoa Salad
cooknourishbliss.com
Ingredients: almond, basil, dijon mustard, parsley, lemon, cherry tomato, cucumber, honey, carrot, olive oil, bell pepper, quinoa, garlic, scallion
Italian Chopped Salad Recipe
paleoleap.com
Ingredients: almond, basil, dijon mustard, parsley, salami, pepperoni, lemon, red onion, cherry tomato, romaine, red wine vinegar, olive oil, oregano, bell pepper, garlic
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: almond, basil, dijon mustard, parsley, canned anchovy, lamb rump, butter, lemon, red wine vinegar, broccoli, rosemary, white pepper, olive oil, capers, thyme, mint