dijon mustard, parsley, vegetable oil, onion, lemon & bay leaf recipes

4 recipes

Page 1

Senegalese Braised Chicken (Poulet Yassa)

pccmarkets.com

Ingredients: lemon, vegetable oil, bay leaf, dijon mustard, parsley, onion, chicken broth, chicken breast, long-grain white rice, chile pepper, garlic

Barbecued Chicken Legs

recipeland.com

Ingredients: lemon, vegetable oil, bay leaf, dijon mustard, parsley, onion, chicken broth, chicken leg, worcestershire, ketchup, paprika, brown sugar, chutney, tomato, vinegar, garlic

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: lemon, vegetable oil, bay leaf, dijon mustard, parsley, onion, clam, prawns, squid, mussel, fish stock, spaghetti, white wine, extra virgin olive oil, egg, tomato, saffron, bell pepper, garlic

Corned beef and cabbage fritters with Russian-style sauce

gourmettraveller.com.au

Ingredients: lemon, vegetable oil, bay leaf, dijon mustard, parsley, onion, corned beef, worcestershire, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, carrot, sriracha, egg, celeriac, mayonnaise, apple cider vinegar, thyme, sugar, scallion, caraway