dijon mustard, pesto, lemon & prosciutto recipes

1 recipes

Page 1

Prosciutto-wrapped chicken breast with puy lentils

olivemagazine.com

Ingredients: prosciutto, pesto, lemon, dijon mustard, chicken breast, goat cheese, red onion, balsamic vinegar, cherry tomato, extra virgin olive oil, parsley, baby greens, green lentils