dijon mustard, potato, basil, extra virgin olive oil & canola oil recipes
3 recipes
Page 1
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: extra virgin olive oil, basil, dijon mustard, potato, canola oil, pine nut, parmesan, pecorino, lemon, shallot, white wine vinegar, egg, garlic
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: extra virgin olive oil, basil, dijon mustard, potato, canola oil, pine nut, parmesan, pecorino, lemon, shallot, white wine vinegar, egg, garlic
Roasted Potato Salad with Balsamic Dressing
crecipe.com
Ingredients: extra virgin olive oil, basil, dijon mustard, potato, canola oil, blue cheese, cracked pepper, balsamic vinegar, kalamata olives, roasted red peppers, parsley, oregano, thyme, chili powder, garlic, scallion, canned artichoke