dijon mustard, romaine, baby greens & canned anchovy recipes

2 recipes

Page 1

Kale and Romaine Chicken Caesar Salad

womansday.com

Ingredients: canned anchovy, romaine, dijon mustard, baby greens, worcestershire, chicken tenders, parmesan, greek yogurt, bread, lemon, olive oil, garlic

Nicoise tasting plate

womensweeklyfood.com.au

Ingredients: canned anchovy, romaine, dijon mustard, baby greens, tuna steak, cherry tomato, red wine vinegar, egg, olive oil, capers, black olives, potato, garlic