dijon mustard, romaine, kalamata olives, extra virgin olive oil & canned tuna recipes
2 recipes
Page 1
No Cook Tuna Greek Salad
abbeyskitchen.com
Ingredients: canned tuna, kalamata olives, romaine, extra virgin olive oil, dijon mustard, feta, lemon, red onion, cherry tomato, cucumber, red wine vinegar, white beans, oregano, garlic
Tuna Niçoise
healthyfood.com
Ingredients: canned tuna, kalamata olives, romaine, extra virgin olive oil, dijon mustard, cracked pepper, lemon, red wine vinegar, egg, parsley, tomato, green beans, new potato, garlic